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TEL 045-306-8380
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Natural Ingredients
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At CARVAAN, we use natural ingredients in our in-store cooking and do not use any synthetic seasonings.The salt used is natural rock salt and sea salt, and the sweetness comes from palm nectar sugar and agave syrup instead of refined sugar.
Tajine course
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Tajine Course Halal ※Vegan options available
8800 yen(Tax included)
Enjoy a course meal centered around tagine, which captures the aroma of Arabian and Mediterranean ingredients and spices.
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Tajine Course《Course Contents》
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Two types of Arabian dips and Arabian bread made from ancient wheat/Moussaka (For vegans, choose Fattoush salad)/Jerusalem salmon steak floating in clime sauce (For vegans, choose Arabian salad plate)/Choose from 10 types of tagine menu *Numbers 3 and 6 are an additional 550 yen (tax included), and number 4 is an additional 440 yen (tax included) *For numbers 1 to 8, choose cumin rice, couscous, or Arabian bread/Seasonal Arabian dessert/Coffee or tea
Halal is a hot tajine dish that captures the aroma of Arabian and Mediterranean ingredients and spices.
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1. Cauliflower Harissa Tajine Vegan
2200 yen(Tax included)
A spicy veggie tagine in which the spiciness of harissa, a traditional Tunisian seasoning, brings out the savory and sweet flavors of the vegetables.
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2. Eggplant karnuyark and seasonal vegetable tagine Vegan
2530 yen(Tax included)
Karnyarik is a Turkish dish made by stuffing eggplant with a special patty made from aromatic vegetables, nuts, and apricots.Tajine where you can enjoy seasonal vegetables with various textures.
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3. Lamb and pomegranate tagine
¥ 2970(Tax included)
A tajine packed with the delicious flavor of lamb, made by tenderly simmering bone-in lamb in sweet and sour pomegranate and orange juice.
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4. Beef and date tajine
2860 yen(Tax included)
This tajine is made by simmering beef tenderly with vegetables and spices, and the secret ingredient is dates from the oasis of Egypt.
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5. Kofta and olive tagine
2860 yen(Tax included)
Tajine is a vegetable soup served with Arabic meatballs called 'kofta' made from lamb and beef, and olives.
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6. Omani white fish tajine
¥ 2970(Tax included)
A fragrant tagine of white fish and mushrooms made with a variety of Indian spices that were introduced to Oman.
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7. Circassian chicken
2860 yen(Tax included)
A savory walnut sauce and grilled chicken tagine that was introduced to Egypt from Circassia.
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8. Egyptian Tajine with Molokhiya and Chicken
2420 yen(Tax included)
An Egyptian tajine made with grilled chicken flavored with adobe spices and soup made with molokheiya and aromatic vegetables.
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9. Makhboose
¥ 2970(Tax included)
An Omani dish made by cooking basmati rice with mixed spices and lamb in two layers.*Cooked from raw rice.It will take about 40 minutes to serve.
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10. Zoroastrian curry CARVAAN style with cumin rice
2530 yen(Tax included)
Carvaan-style chicken curry made with aromatic spices passed down by Zoroastrians who traveled from ancient Persia to India.
Arabian Plate
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Vege Halal Arabian Plate
2750 yen(Tax included)
An assortment of five traditional appetizers from the Mediterranean and Arabian countries.Served with ancient wheat flatbread.Hummus: A chickpea paste that is an essential part of Arabic cuisine./Muhammara: Paprika and walnut paste from Aleppo, Syria./Labneh: A smooth, thick paste made from Greek yogurt./Falafel: A Lebanese deep-fried dish made with herbs and chickpeas.Served with tahini dip/Tabouli: A classic Lebanese salad made with parsley, bulgur wheat, and tomatoes
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*The types of Arabian dips may change depending on the season.
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Appetizer
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Halal Moussaka
¥ 1320(Tax included)
A Greek dish of minced lamb and seasonal vegetables layered between eggplants.
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Falafel and Tahini Dip Vegan Halal
¥ 1210(Tax included)
A classic Lebanese dish made from fried chickpeas mixed with herbs and spices.
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Two kinds of Arabian dips and Arabian bread Vegan Halal
¥ 1320(Tax included)
A classic appetizer made with a flavorful dip made from vegetables, beans, nuts, and herbs, served with Arabian bread made from ancient wheat.
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Halal Merguez
¥ 1320(Tax included)
A lamb sausage originating from Tunisia made with CARVAAN's original spices.
Dried Fruits & Nuts Vegan Halal
Bread & Rice Vegan Halal
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Arabian bread made from ancient wheat, Aisi
¥ 660(Tax included)
A flatbread that has been eaten since ancient Egypt.
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Khobs, Arabian bread made from ancient wheat
¥ 660(Tax included)
A Moroccan classic, thick and fragrant bread.
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Cumin Rice
¥ 770(Tax included)
Cumin scented basmati rice.
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Couscous
¥ 770(Tax included)
Couscous, originating in North Africa, is made from coarsely ground durum wheat flour and topped with nuts and raisins.
Salad Halal
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Vegan Quinoa Kale Salad with Dried Fruits & Nuts
1980 yen(Tax included)
A salad packed with superfoods such as kale native to the Mediterranean coast and quinoa, Inca berries, and Inca nuts from the Andes of South America.Fruity dressing made with Inca berries and pomegranate.
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Seasonal vegetable fatoush salad Vege
1870 jpy(Tax included)
A salad packed with colorful seasonal vegetables and fragrant croutons made from flatbread made from ancient wheat.Enjoy with sweet and sour pomegranate dressing.
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Couscous Salad Vegan
1760 yen(Tax included)
A Moroccan salad combining couscous, originating from North Africa, with colorful vegetables, Greek raisins and nuts.
Grill Halal
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Arabian Meat Grill Plate
6820 yen(Tax included)
Spicy Adana kebab made with minced beef and lamb, juicy chicken shish kebab, lamb chops, lamb sausage 'merguez' and French fries.A hearty assortment.
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Jerusalem salmon steak in crumb sauce
3300 yen(Tax included)
The queen of dishes is salmon steak floating in a sauce made with climes, a traditional ingredient from the holy city of Jerusalem.
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Arabian Kebab Plate 8pieces
3300 yen(Tax included)
A platter of four kinds of seafood kebabs and meat kebabs.
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Meat Kebab Plate 8 pieces
3300 yen(Tax included)
An assortment of two types of kebabs: spicy Adana kebab made with minced beef and lamb, and juicy shish kebab made with chicken.
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Seafood Kebab Plate 8pieces
3300 yen(Tax included)
An assortment of two types of kebabs: swordfish kebabs, scented with spices and mustard that were introduced from East India to the Arabian Peninsula, and Turkish-style shrimp kebabs.
Dessert Vegetable Halal
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Ghazal Beirut
990 yen(Tax included)
A dessert originating from Beirut that represents the white snow that falls on the Lebanese mountains, made with gelato and the Arab cotton candy 'Ghazal Elbaneh'.
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Knafeh
990 yen(Tax included)
A dessert made of cheese wrapped in kadaif dough.
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Baklava with dates and walnuts
880 yen(Tax included)
A Turkish delight made by layering thin phyllo dough and sandwiching dates and walnuts between the layers.
Arabian Dessert Vege Halal
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Arabian Cheesecake
880 yen(Tax included)
A cheesecake made with cream cheese and dates, baked and topped with chewy kadaif.
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Om Ali
880 yen(Tax included)
This hot pudding made with dried fruits, nuts and Arabian bread tastes like an Egyptian mother's cooking.
Gelato Vege Halal
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Nectar milk
550 yen(Tax included)
Gelato made from nectar collected from palm flower buds.
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pistachio
¥ 770(Tax included)
Incredibly rich pistachio flavour and aroma.
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Seasonal gelato
¥ 660(Tax included)
Limited edition gelato made with fruits and nuts from around the world.*Seasonal gelato may be vegan.Please ask the staff for details.
dessert
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seasonal parfait
2310 yen(Tax included)
We offer parfaits made with seasonal ingredients according to the season.For more information, please check their website or Instagram.
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Anniversary Plate
1100 yen(Tax included)
